General Manager 7157 Bellevue

Job Description: As a Domino's Pizza Manager, you will be responsible for the overall operations of the store. You will lead a team of dedicated employees, ensuring customer satisfaction and operational excellence. This role requires strong leadership, excellent communication skills, and a hands-on approach to managing daily store activities.
Responsibilities:

• Oversee daily store operations and ensure adherence to company standards.

• Manage and train staff, fostering a positive and productive work environment.

• Ensure exceptional customer service and resolve any issues promptly.

• Monitor inventory levels and order supplies as needed.

• Maintain store cleanliness and ensure all health and safety regulations are followed.

• Achieve and exceed sales and profitability targets.

• Handle administrative tasks, including scheduling, payroll, and reporting.

• Implement marketing initiatives and local store promotions.

Qualifications:

• Previous management experience in the food service industry is preferred.

• Strong leadership and organizational skills.

• Excellent communication and interpersonal abilities.

• Ability to work in a fast-paced environment and handle multiple tasks.

• Proficiency in basic computer skills and point-of-sale systems.

• Flexible schedule, including availability to work evenings, weekends, and holidays.

What We Offer:

• Competitive salary and performance-based incentives.

• Comprehensive training and development programs.

• Opportunities for career advancement within the company.

• A supportive and team-oriented work environment.

• Employee discounts on food and beverages.

Position Summary: We are looking for a dynamic and motivated Store Manager to join our Bellevue location. This role requires a minimum of one year of store management experience in the restaurant industry. The ideal candidate will have a strong understanding of how to control labor, manage food costs, and oversee all daily operations of the restaurant.
Key Responsibilities:

• Manage daily store operations

• Lead and train a team of employees

• Ensure excellent customer service and satisfaction

• Handle inventory, ordering, and supplies management

• Maintain store cleanliness and organization

• Manage cash handling and financial transactions

• Implement marketing strategies to drive sales

• Ensure compliance with all company policies and procedures

Qualifications:

• Minimum of one year of store management experience in the restaurant industry

• Strong leadership and communication skills

• Ability to work in a fast-paced environment

• Excellent organizational and multitasking abilities

• High level of integrity and reliability

Our range of pay is between $20.29 and $28 hr
Compensation:

• Hourly Wage: $24

• Weekly Pay: $1,320 (including overtime)

• Monthly Pay: $5,280

• Annual Pay: $68,640

• Annual Bonus Range: $26,000 - $39,000

• Total Annual Compensation: $95,000 - $110,000